TOP 5 TRENDS
for growing your catering
delivery business in 2024

In the competitive catering industry, managing delivery efficiently and providing an exceptional customer experience are increasingly important.

For caterers looking to thrive, adopting the latest industry trends, learning from the successes of leading brands, and implementing cutting-edge delivery management tools are essential strategies. These practices not only help in boosting delivery service profits but also play a critical role in maintaining a positive brand reputation. Emphasizing the importance of strategic operations and technology use, caterers can distinguish themselves in the bustling market, ensuring long-term success. Catering businesses aiming for growth must prioritize these approaches to navigate the complexities of today's catering landscape effectively.

The catering market is projected
to grow by $388B by 2028

The ebook includes:

5 main trends in catering delivery
How to maintain excellent customer experience
How to increase your delivery revenue
How to manage your catering brand
How to cut catering delivery costs
First-party delivery vs. third-party delivery
How to implement catering order-tracking software
How modern online catering ordering systems work

The ultimate solution for

Catering Delivery Management

Smart dispatch rules

In-house fleet
management tools

Branded tracking link
with promo messages

Google Reviews
integration

About the author

Alex
Vasilkin

Co-Founder &
CEO at Cartwheel

As a business leader and entrepreneur with over ten years in the delivery space, Alex has a passion for transformative technology that fuels business success. At Cartwheel, Alex is responsible for the strategic vision and day-to-day operations that drive Cartwheel's growth.

Prior to founding Cartwheel, Alex launched a restaurant with celebrity chef Govind Armstrong (quickly becoming the top delivery restaurant on GrubHub in LA) and founded delivery service Gourmet Runner (serving hundreds of restaurants in Los Angeles.)